How to Open a Coffee Shop: Strategic Planning and Cost Calculation
A small café averages operating income of 2.5 percent of gross sales. The percentage is much smaller than the gross margins for ...
7 Creative Restaurant Concept Ideas That Will Give You a Competitive Edge
Keeping track of the latest industry trends is one of the most effective ways to identify winning restaurant concepts for the future. According ...
How to Create the Ultimate Restaurant Management Training Program Mix
In every aspect of your professional life, once you get too comfortable with the status quo and stop learning and improving your ...
All You Should Know About Restaurant Kitchen Designs
In the heart of each restaurant is the kitchen. Due to the fact that there are plenty of kitchen layout options to ...
Increasing The Customer Satisfaction of Your Restaurant
A well-known fact is that the restaurant industry is very competitive. According to the National Restaurant Association, currently, in the USA, there ...
Streamlining Your QSR with Self Order Kiosk
Not many people enjoy waiting. Even the most patient ones can’t stand the feeling of wasting their own time. Waiting for that ...
22 Restaurant Positions and What To Look For in Candidates
Finding the best people to fill in the job positions within your restaurant often is a difficult task. No matter whether you ...
How to Open a Restaurant With No Money
A well-known fact is that the hospitality industry is one of the most competitive ones. In the USA for example, more than ...
Restaurant Floor Plans and How To Create One
Depending on the state where a business operates, one of the requirements for a new or entirely reconstructed restaurant to open for ...
All About Barbacks and Their Duties
There are various factors that define the seamless operation of a restaurant business. Similar to other industries and businesses, when it comes ...
