Posted 5 years ago by Jane Sea

Eight Essential Steps to Becoming a Great Bartender

Becoming a bartender is about a lot more than just learning how to mix great drinks. The role requires specific skills and ...

Posted 5 years ago by Jane Sea

How to Retain Restaurant Customers Like a Pro

Customer retention. How important is it, really? We’ll explore that in more detail in the next section. For now, suffice to say, ...

Posted 5 years ago by Jane Sea

Nine Benefits of Effective POS Solutions for Food Truck Businesses

The food truck industry is anticipated to grow massively in 2019 – from $800 million in 2017 to $985 million in 2019, ...

Posted 5 years ago by Jane Sea

Best Ways to Attract Customers and Prevent a Summer Restaurant Slowdown

Restaurants and eateries located in tourism hotspots tend to thrive during the summer months. Venues located in less prominent parts of town, ...

Posted 5 years ago by Jane Sea

Top 6 Restaurant Marketing Mistakes and How to Avoid Them

Coming up with a sound marketing strategy for your restaurant, especially a plan that focuses on digital channels, is essential for the ...

Posted 5 years ago by Jane Sea

Determining Food Cost Percentage: An Essential Formula for Restauranteurs

As a restaurant owner or manager, you have to handle various types of essential expenditure. Statistics suggest that the average expenditure on ...

Posted 5 years ago by Eduardo Mora

Restaurant Inventory Management: Tips and Best Practices

Every restaurant is heavily dependent on perishable goods to offer customers a service. This is the main reason why good inventory management ...

Posted 5 years ago by Eduardo Mora

Social Media Marketing for Restaurants: Crafting a Strategy That Will Attract Customers

Does your restaurant need social media marketing? The short answer is yes! Statistics show that 72 percent of Facebook users have made ...

Posted 5 years ago by Jane Sea

Boost Revenue with These Exclusive Break-Even Tips

In this post, we’re going to take a deep dive into break-even analysis. You’ll learn how to calculate your break-even point for ...

Posted 5 years ago by Jane Sea

7 Restaurant Hacks to Streamline Operations and Save Money

The number of restaurant locations across the U.S. exceeded one million in 2018, according to the National Restaurant Association. Americans are currently ...

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